Villiersdorp Cellar

Dam Good White

The blend is made from 97% Chenin Blanc and 3% Sauvignon Blanc grapes.

Tasting Notes
Ripe guava and tropical fruit present a fresh crisp nose. The tropical fruit carries through to the palate, where it is joined by a medley of green figs and kiwis.

Food pairing
This wine is ideal with salads, seafood dishes, mussel soup, paellas but a definite partner with a braai and good friends.

Technical Analysis
Alc. 12.8%
pH 3.40
TA 6.2
RS 4.4 g/ℓ